Healthy Choice Crab Dip

Course :	Dips
From:	HungryMonster.com
Serves:	8

Ingredients:

1/2	cup	nonfat yogurt -- or sour cream
2	tablespoons	fat free mayo
8	ounces	fat free cream cheese -- softened
1	teaspoon	prepared horseradish
1/2	teaspoon	dry mustard
1/2	teaspoon	Worcestershire sauce
1/2	teaspoon	hot pepper sauce
1	cup	fat free cheddar cheese
1/2	pound	imitation crab -- flaked
1	teaspoon	paprika

Preparation:

Combine yogurt, mayo, cream cheese, and seasonings. Mix well. Then, stir in cheddar cheese and crab. Cover and chill for 2 hours. Sprinkle with Paprika. Serve with crackers, bread sticks or veggies. I like to serve it warm!! So heat in oven or microwave until cheese is melted.