Dijon Party Dip

Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 cup sour cream or plain yogurt
1/3 cup mayonnaise
1/4 cup Dijon mustard
1 tablespoon finely-chopped green onion
1 teaspoon seasoned salt
1 tablespoon additional Dijon mustard
 

Preparation:

Combine sour cream, mayonnaise, Dijon mustard and onion. Add seasoned salt to taste. Chill at least 1 hour to blend flavours. Pour into serving bowl. Garnish by swirling a small amount of mustard onto surface of dip. Serve with an assortment of cut up fresh vegetables. Makes 1 1/2 cups (375mL) of dip.