Brandied Gorgonzola Dip

Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1
 

Ingredients:

1/2 cup gorgonzola cheese
1/4 teaspoon white pepper
3/4 cup sour cream
3/4 teaspoon brandy
 

Preparation:

Blend the Gorgonzola cheese and sour cream until smooth. Add the remaining ingredients and blend well. Cover and chill. Makes about 1 1/4 cups dip. Suggested dippers: cherry tomatoes, sliced zucchini, jicama, pear, apple, Anjou pear, nectarines.