Ginger Baste For Pork

Course :	BBQ
From:	HungryMonster.com
Serves:	1

Ingredients:

2/3	cup	brown sugar
2	tablespoons	cornstarch
2	teaspoons	freshly grated ginger root
2	cloves	garlic -- crushed
1/4	cup	wine vinegar
2/3	cup	soy sauce
1/4	teaspoon	MSG -- (Optional)

Preparation:

Combine ingredients thoroughly until sugar is dissolved. Let stand for at least 1 hour to blend flavors before using. Stir well before brushing on pork during cooking.