Chipotle Gravy

Grrrrrgh!
Course : Gravy
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 medium chipotle peppers
2 tablespoons shallots -- minced
1 tablespoon olive oil
1 tablespoon butter
2 tablespoons flour
1/2 teaspoon dried sage
1 teaspoon dried thyme
1 cup milk
2/3 cup chicken broth or turkey drippings
1/4 cup cream
1 teaspoon salt
 

Preparation:

Rinse chilies. Pour boiling water over them and let sit for 1 hour. Puree them with 2-4 Tbs. of the water. Sauté the shallots in the oil. Add flour and cook until lightly browned. (Roux) Stir in herbs and slowly whisk in milk and broth. Simmer 5 minutes and add cream. Simmer 15 minutes. Add chipotle puree and salt. Simmer 5 minutes.