Herbs de Provence

Grrrrrgh!
Course : Rubs
From: HungryMonster.com
Serves: 1
 

Ingredients:

4 tablespoons marjoram, dried, powdered
4 tablespoons thyme, dried, powdered
4 tablespoons summer savory, dried, powdered
4 pieces bay leaves, crumbled
2 tablespoons basil, dried, powdered
2 tablespoons oregano, dried, powdered
1 tablespoon rosemary, dried, powdered
1 teaspoon sage, dried, crumbled
1 teaspoon lavender, dried, powdered
 

Preparation:

Combine ingredients and keep in sealed jar. Keeps for 1 year.