Walter Jetton's Texas Cole Slaw

Grrrrrgh!
Course : Coleslaws
From: HungryMonster.com
Serves: 20
 

Ingredients:

3 pounds fresh cabbage
2 large dill pickles -- chopped
1/2 cup mayonnaise
1/2 cup sugar
1 teaspoon salt
 

Preparation:

Shred up the cabbage and add all the other ingredients. Mix well and let stand a while before serving so that the flavors blend.