BBQ Slaw

Grrrrrgh!
Course : Coleslaws
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 head cabbage
3 tablespoons sugar
4 tablespoons apple cider vinegar
1 tablespoon mustard
1/2 cup mayonnaise
1 cup ketchup
1/3 cup Heinz 57 sauce
1 dash Texas Pete hot sauce
 

Preparation:

Slice cabbage and add to a large salad bowl. Mix remaining ingredients in another bowl and pour over the cabbage and toss well. Cover and refrigerate for 3-4 hours before serving.