Grilled Beef Ribs

Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 4
 

Ingredients:

5 pounds beef short ribs
3 cups black jack bbq sauce
 

Preparation:

Place ribs in a flat pan or dish. Pour sauce over ribs, turning so as to coat both sides; pierce meat with a large fork. Marinate 8 hrs. turning once. Remove ribs from marinade and brush off excess sauce to avoid burning. Broil over medium coals for 10 minutes. Brush with marinade and cook 4-5 minutes. more. Heat remaining sauce and serve with ribs. (Ribs may be cooked in a covered pan in a 350F oven for 1 1/2 hours, if desired.)