Green Chile Aioli

Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 1 cup
 

Ingredients:

1 cup good quality mayonnaise
1 teaspoon minced fresh garlic
1 medium poblano chile -- grilled, peeled
2 tablespoons fresh lime juice
1 teaspoon salt -- to taste
1 teaspoon freshly ground black pepper -- to taste
 

Preparation:

Combine all ingredients in the food processor and process until the poblano is pureed. Season to taste with salt and freshly ground pepper. Recipe Source: GRILLIN' and CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3617