Favorite Grilled Hamburgers

Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 cup catsup
2 teaspoons Worcestershire sauce
1/2 teaspoon celery salt
1/8 teaspoon hot sauce
1 1/2 pounds ground beef
2 tablespoons onion -- finely chopped
1 teaspoon salt -- to taste
1 teaspoon pepper -- to taste
6 medium hamburger buns -- split,
 

Preparation:

Combine catsup, Worcestershire sauce, celery salt, and hot sauce in a saucepan; bring to a boil, and set aside. Combine beef, onion, salt, and pepper. Shape into 6 patties 1/2" thick. Place on grill 3 to 5 inches from coals; cook 3 to 5 minutes on each side or to desired degree of doneness. Baste occasionally with sauce. Serve on buns with remaining sauce. SOURCE: Southern Living Magazine, September 1977.