Pineapple Beef Marinade

Course :	Grilling
From:	HungryMonster.com
Serves:	2

Ingredients:

6	ounces	pineapple juice -- 6 ounce can
2	tablespoons	dark brown sugar
3	cloves	garlic cloves -- run through a press
1/4	teaspoon	ginger -- ground
1/2	teaspoon	garlic powder
1/2	teaspoon	onion powder
1	tablespoon	peanut oil
1/4	teaspoon	white pepper -- ground
1/8	teaspoon	cayenne pepper -- (or less, to
3	teaspoons	soy sauce

Preparation:

Add all the ingredients, stirring with wish making sure the sugar dissolves. Allow to sit for an hour so the flavors blend. Place meat in a freezer bag large enough for all the meat to lay flat on one side of the bag. Stir marinade one more time making certain sugar is dissolved and pour mixture in bag. Exhaust extra air out of bag. Allow to marinade overnight, turning bag over several times. This is especially good for grilled steaks.