Corn Pudding

Grrrrrgh!
Course : Vegetables
From: HungryMonster.com
Serves: 4-6
 

Ingredients:

1/4 Cup Butter or Margarine
2 tablespoons granulated Sugar
2 tablespoons Flour
1/3 Cup Milk
2 large Eggs
3/4 Teaspoon Baking Powder
10 ounces Whole Kernel Corn
 

Preparation:

Melt butter in a medium saucepan; remove from heat. Combine sugar or Equal and flour in a small bowl, then stir into melted butter. Add milk, eggs and baking powder; mix well. Add corn and stir to combine. Pour mixture into a buttered 1 quart baking dish. (I spray my dish with Pam). Bake in a preheated 350 degree oven for 40 minutes, or until top is golden brown and center is set.