Grilled Salmon Steaks With Green Ginger Sauce

Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 4
 

Ingredients:

2 tablespoons light soy sauce
1/2 teaspoon sugar
4 fillets salmon steaks
1/2 cup parsley
1/2 cup roughly chopped chives
2 tablespoons capers
2 tablespoons chopped onion
1/2 cup olive oil
1 tablespoon lemon or lime juice
1 large hard-boiled egg
1 teaspoon freshly ground black pepper
 

Preparation:

Combine soy sauce and sugar. Brush each salmon steak with soy sauce mixture. Grill over medium coals, turning occasionally until salmon is cooked. Serve hot with Green Sauce. GREEN SAUCE: Place parsley, chives, capers and onion in the bowl of a food processor or blender. Process until finely chopped. Add olive oil, lemon or lime juice and egg. Process until smooth. Season with freshly ground black pepper.