Grilled Hawaiian Fish With Papaya Relish

Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 6
 

Ingredients:

2 pounds Hawaiian fish*
1/2 cup fresh cilantro leaves
1 teaspoon salt
1 teaspoon pepper
-----papaya relish-----
1/4 cup minced white onion
1 1/4 cups diced ripe papaya
3/4 cup diced red bell pepper
1/4 cup chopped fresh cilantro
1 tablespoon minced fresh ginger
2 tablespoons olive oil
2 tablespoons lemon juice
 

Preparation:

* - cut into 6 equal portions Arrange papaya relish and hot fish equally on 6 warm plates. Garnish plates with cilantro. Add salt and pepper to taste. PAPAYA RELISH: In a fine strainer, rinse white onion. Soak onion in ice water for 30 minutes; drain. Mix with rest of relish ingredients.