Teekhi Tarkari (Zucchini With Whole Green Peppercorns)

Grrrrrgh!
Course : Indian
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 tablespoons olive oil
4 medium zucchini -- trimmed and sliced into rounds
1 medium fresh hot green chili -- seeded and chopped
2 cloves garlic -- sliced
1 tablespoon whole green peppercorns
1 teaspoon ground black pepper
1/4 teaspoon salt
1/2 medium lemon -- juice of
 

Preparation:

Heat the oil in a large skillet and add the zucchini slices. Reduce the heat, add the green chili and garlic, and stir. Add the peppercorns, pepper, salt, and lemon juice, and saute on a low flame for 10 minutes. Then cover the pan and cook 2 minutes more. serves 4