Aromatic Tandoori Marinade

Course :	Indian
From:	HungryMonster.com
Serves:	1

Ingredients:

5	ounces	plain yogurt
2	tablespoons	sesame or mustard oil
2	tablespoons	fresh lemon juice -- ( or bottled )
4	cloves	garlic cloves -- chopped
1	piece	fresh ginger
2	medium	green chiles -- chopped)
1	tablespoon	fresh coriander leaves -- chopped
4	tablespoons	dried onion flakes
2	tablespoons	ground almonds
1/2	teaspoon	salt
100	milliliters	milk
		---SPICES---
2	tablespoons	coriander seeds
1	tablespoon	sesame seeds
1	tablespoon	green cardamom seeds
1	tablespoon	fennel seeds

Preparation:

Put yogurt, oil, lemon, garlic, ginger, chiles, leaves into blender and pulse until smooth. Add remaining stuff including spices, and pulse again. You will probably need more milk until mix is easy to pour. Add a little milk and see result. Put in fridge until needed.