Quick Shrimp Gumbo

Grrrrrgh!
Course : Gumbo
From: HungryMonster.com
Serves: 4
 

Ingredients:

2 cups canned tomatoes -- undrained
1/4 cup chopped green pepper
1 medium onion -- chopped
1 cup uncooked white rice
1/2 cup low-sodium chicken broth
1 medium garlic clove -- minced
1 dash hot pepper sauce
1 teaspoon fresh ground pepper
12 ounces precooked jumbo shrimp
 

Preparation:

Place all the ingredients except the shrimp in a large stockpot and bring to a boil. Reduce the heat, cover, and let simmer for 25 to 30 minutes. Add the shrimp, cover, and simmer for 5 to 10 minutes or until shrimp is thoroughly heated. Serve hot. 4 servings/Serving size: 3 oz shrimp with sauce and 1/4 cup rice

 

Nutritional Information:

41 Calories (kcal); 1g Total Fat; (9% calories from fat); 3g Protein; 9g Carbohydrate; 0mg Cholesterol; 189mg Sodium