Baked Apple

Grrrrrgh!
Course : French
From: HungryMonster.com
Serves: 4
 

Ingredients:

4 medium cooking apples
4 slices white bread
4 teaspoons granulated sugar
4 teaspoons butter
 

Preparation:

Peel and core apples. Cut slices of bread into circles about 2 1/2-inches in diameter. Place bread in buttered baking dish. Place an apple on each piece of bread. In well in center of each apple, place 1 teaspoon sugar. Add 1 teaspoon butter on each apple. Bake at 375F for 30 minutes. Serve warm. Recipe Source: THE ART OF FRENCH COOKING by Fernande Garvin