Preparation:
In large oven-proof skillet on medium-high heat, cook zucchini and onion in margarine and oil for about 5 minutes, or until tender. Combine eggs and seasonings; pour over vegetables.
Cook on medium heat without stirring until bottom of mixture has set but top is still soft. Sprinkle grated cheese on top.
Place under preheated broiler about 3 minutes, or until cheese is melted and top is brown. |
