Sweet Napa Cabbage With Pasta

Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 2
 

Ingredients:

8 ounces fresh angel hair pasta -- cooked
2 tablespoons vegetable oil
1 medium Onion -- sliced thin
2 medium chinese eggplants -- sliced thin
1/2 head napa cabbage -- shredded
2 medium tomatoes -- diced
1 tablespoon herbes de provence
 

Preparation:

In a non-stick frying pan or a wok, heat oil until smoking. Add the onions and cook until softened, about 4 minutes. Add eggplant and cook for 4 more minutes. Add the cabbage, tomatoes and Herbes de Provence and simmer for 5 minutes. Toss with angel hair pasta and season to taste.