Spaghetti With Garlic And Oil - 1

Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 1
 

Ingredients:

1/4 cup olive oil
2 tablespoons butter
3 tablespoons garlic
2 tablespoons fresh parsley -- chopped
1/2 cup white wine
1 teaspoon salt and pepper to taste
1 pound thin spaghetti; cooked -- hot
1/2 cup parmesan cheese
 

Preparation:

Melt the butter in olive oil. Add garlic and sauté‚for 5 minutes on low. Add wine and simmer for 5 minutes. Toss with pasta and garnish with parsley. Serve hot with grated cheese on the side. Serve with crusty bread and salad.