Pork Cheese Spaghetti

Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 pound pork chops
1 tablespoon fat
1 medium Onion
1/2 cup celery
1 cup tomato
1 tablespoon soy sauce
1 tablespoon Worcestershire sauce
1/2 teaspoon sugar
1/4 teaspoon pepper
1 1/2 teaspoons salt
8 ounces spaghetti
1 cup cheddar cheese
 

Preparation:

Notes: Use end cut pork chops. Meat should total 1 lb. boned and diced. Shop onion. Dice celery. Use 1 lb. can of tomatoes. Cheese to be shredded. Brown pork in the fat. Add onion and celery and cook 5 minutes. Add remaining ingredients, except spaghetti and cheese and simmer 30 minutes. Cook and drain spaghetti. Combine meat mixture with spaghetti in 2 qt. casserole. Mix well and sprinkle with cheese. Bake in moderate oven 350F for 30 minutes.