Pasta And Oregano

Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 8
 

Ingredients:

1 pound rigatoni
2 cups cream-heavy
2 tablespoons oregano
1/4 cup white wine
1 pound sausage-hot or sweet
1 cup garlic-minced
1/4 cup parmesan cheese
2 tablespoons oil
 

Preparation:

In a pot cook pasta to your liking. Remove casing from sausage. In a large sauce pan, add oil, garlic, and sausage broken up with a fork while cooking for about 5 minutes Add wine and oregano, and cook for 5 minutes More. Then add cream and parmesan cheese and cook until sauce boils. Add salt and pepper to taste. Pour over cooked pasta toss to coat serve.