Onion And Vegetable Marmalade

Course :	Italian
From:	HungryMonster.com
Serves:	1

Ingredients:

6	tablespoons	extra-virgin olive oil
6	medium	Onions -- chopped 1/2 inch dice
2	medium	zucchini -- cut into 1/2 inch dice
1	medium	japanese eggplant -- cut into 1/2 inch dice
10	cloves	garlic -- thinly sliced
1	sprig	thyme -- tied together with
1	sprig	lavender -- tied together with
1	sprig	rosemary
2	medium	red bell peppers -- seeded, cored, and cut into 1/2 inch dice
1	tablespoon	sugar

Preparation:

In a large heavy sauté pan, heat oil over medium heat until smoking. Add onions and cook until lightly browned, about 8 to 10 minutes. Add zucchini, eggplant, herb bundle, bell peppers, and sugar and cook until marmalade-like consistency, about 1 hour. Remove to cool and store in a crock. Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD NETWORK - (Show # ME-1A16)