Maccaroni And Sauce

Course :	Italian
From:	HungryMonster.com
Serves:	1

Ingredients:

		-----sauce-----
2	tablespoons	olive oil
3/4	cup	onion -- chopped
2	cloves	garlic -- minced
2	cans	tomato paste
2 1/2	cups	water
1 1/4	tablespoons	oregano
1 1/4	tablespoons	basil
1	teaspoon	salt -- to taste
1/8	tablespoon	pepper
4	ounces	mushrooms
1	Cup	grated parmesan cheese
		-----sauce-----
2	tablespoons	olive oil
3/4	cup	onion -- chopped
2	cloves	garlic -- minced
2	cans	tomato paste
2 1/2	cups	water
1 1/4	tablespoons	oregano
1 1/4	tablespoons	basil
1	teaspoon	salt -- to taste
1/8	tablespoon	pepper
4	ounces	mushrooms
1	Cup	grated parmesan cheese

Preparation:

Serve with macaroni or your choice of pasta. Heat oil in heavy saucepan, sauté‚garlic and onion till tender. Combine remaining [not cheese] and stir into garlic mixture. Cook sauce until it is as thick as you like. Ten minutes before serving stir cheese into sauce. It is really good if you toss parmesan cheese into your pasta before serving. As much or little as you like.