Italienne Corn Bowl

Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 1
 

Ingredients:

1/3 cup butter
1 teaspoon butter
1 teaspoon parsley -- minced
1 teaspoon Italian herb seasoning
1/2 teaspoon garlic salt
2 tablespoons parmesan -- up to 3t
3 tablespoons buttery flavor popcorn oil
1/2 cup popcorn
 

Preparation:

Melt butter in small saucepan over low heat. Add herb seasoning, parsley, garlic salt, and cheese. Blend well. Keep mixture warm while preparing popcorn. Empty popcorn into a large serving bowl. Stir seasoned butter mixture, pour over pepcorn, toss lightly. Serve at once. Makes 4 qts.