Italian Sausage - 1

Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 1
 

Ingredients:

5 pounds coarse ground pork butt
6 cloves pressed garlic
1 tablespoon crushed red pepper
1 tablespoon fennel seeds
1 teaspoon thyme
2 pieces bay leaves -- crushed
1 tablespoon salt
2 teaspoons black pepper
1/2 teaspoon nutmeg
1/2 teaspoon coriander
1 tablespoon paprika
1 cup cold water
 

Preparation:

Combine all ingredients, mix well and stuff into hog casing. To cook, fry or bake.