Tiny Crab Quiches

Grrrrrgh!
Course : Quiches
From: HungryMonster.com
Serves: 12
 

Ingredients:

1 package flaky dinner rolls
1 cup crabmeat
1/2 cup gruyere cheese
1 large egg
1/2 cup milk
1/2 teaspoon fresh dill weed
 

Preparation:

separate each roll into 4 layers place each section into a mini muffin cup (1-3/4") press dough into bottom and up sides of each cup divide crab evenly between cups top with grated gruyere cheese combine egg, milk, and dill-mix well place 1-1/2 teaspoons egg mixture into each cup bake @ 375 degrees for 20 minutes, until golden serve warm

 

Nutritional Information:

40 Calories (kcal); 2g Total Fat; (52% calories from fat); 4g Protein; 1g Carbohydrate; 31mg Cholesterol; 58mg Sodium