Ancini Di Pepe

Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 1
 

Ingredients:

3/4 cup ancini di pepe macaroni -- cooked, drained and rinsed
20 ounces crushed pineapple
16 ounces mandarin oranges
3/4 cup sugar
2 tablespoons flour
2 large eggs
1/4 teaspoon salt
1 package cool whip
 

Preparation:

Cook juice from crushed pineapple and mandarin oranges with sugar, flour, eggs, and salt until thick. Pour over macaroni and fruit mixture. Cool 4 hours or overnight. Add 1 small container of cool whip. Mix well and refrigerate