Pickled Herring - 2

Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 6
 

Ingredients:

4 fillets herring fillets
2 medium Onions -- sliced
1 piece bay leaf
1 tablespoon vegetable oil
1 teaspoon sugar
1/2 cup vinegar -- up to 3/4
1 cup cold water
 

Preparation:

Soak herring for 3 or 4 hours in cold water. Wash in cold water and cut into cubes. Prepare a marinade with the remaining ingredients and marinate for 2 days. Drain and serve.