West Indies Salad

Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 pound crabmeat
3 tablespoons chopped onion
1 teaspoon salt and pepper
4 ounces olive oil
4 ounces vinegar
4 ounces ice water
 

Preparation:

Put onions in bowl, add meat, salt, and pepper. Then oil, vinegar, and ice water in that order, let set at least 1 hour before serving.