Preparation:
Whisk together all ingredients in a small bowl except claws and dipping sauce.
Arrange claws on a broiling pan and brush both sides of each claw with butter mixture.
Broil 5-6" from heat for 3-4 minutes, or just until crab is hot.
Remove from oven and brush with remaining butter mixture. Serve on a platter with the Dipping Sauce.
Whisk all sauce ingredients together. |