Salmon Steaks With Raspberry Mirepoix

Grrrrrgh!
Course : Salmon
From: HungryMonster.com
Serves: 4
 

Ingredients:

4 fillets salmon steaks
2 tablespoons raspberry vinegar
1/4 teaspoon pepper
1 jar raspberry mirepoix
 

Preparation:

Rinse salmon and pat dry. Brush both sides of salmon steaks with vinegar; sprinkle with pepper. Place on rack of broiler pan coated with cooking spray. Broil steaks 5 inches from heat, turning once, 4 to 5 minutes or until salmon flakes easily. Serve salmon steaks with raspberry mirepoix.