Baked Fish

Grrrrrgh!
Course : Fish
From: HungryMonster.com
Serves: 2
 

Ingredients:

1/2 pound pan fish fillets -- (perch, trout, whitefish)
4 teaspoons grated parmesan cheese
1/2 teaspoon dill weed
 

Preparation:

Place fish in a 10 inch pie plate that has been coated with nonstick cooking spray. Sprinkle with parmesan cheese and dill. Bake, uncovered, at 350F for 8-10 minutes or until fish flakes easily with a fork.