Tuna Wiggle

Grrrrrgh!
Course : Tuna
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 can carnation milk
1 can tuna
1 can water -- (milk can)
17 ounces peas
10 ounces whole milk
 

Preparation:

Mix ingredients and heat over low flame until hot. Thicken to desired consistency with flour and water paste. Serve over egg noodles or saltine crackers.