Biloxi-Style Appetizer Shrimp

Grrrrrgh!
Course : Shrimp
From: HungryMonster.com
Serves: 20
 

Ingredients:

1 package shrimp and crab boil
2 cans beer -- 12 oz ea
24 ounces water
1 tablespoon Tabasco
1 tablespoon Worcestershire
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon pepper to taste
3 tablespoons fresh lemon or lime juice
5 pounds shrimp
1 cup unsalted butter -- melt
 

Preparation:

Bring spice bag to boil in beer/water in large saucepan. Add remaining ingredients except for shrimp and butter. Simmer for 10 minutes to blend flavors. Arrange shrimp in an oven-proof casserole. Pour liquid over them. Pour melted butter over all. Bake at 350F for 15 minutes, stirring twice.