Preparation:
Recipe by: Kevin J. Maciunas Flinders University, South Australia
1. Crush the garlic and mix all ingredients together.
2. Add meat (steak) and leave for at least 1 hour, the longer the better.
Author's Notes: This is a truly wonderful marinade.
The recipe calls for 1 clove of garlic, but we often use 2 or more. B |
