Tuna Salad Sandwich

Grrrrrgh!
Course : Tuna
From: HungryMonster.com
Serves: 3
 

Ingredients:

1 can tuna in water, canned
1/4 cup celery -- finely chopped
1 tablespoons green pepper -- (red or yellow for color if you can)
1/2 teaspoon salt
1 dash freshly ground pepper
1 tablespoons green onion -- finely chopped
1/4 cup plain low-fat yogurt
1 teaspoon fresh lemon juice
1 tablespoons grated American cheese
 

Preparation:

*(I get a LARGE bottle at Far-east food market and only that kind because it has a sweet flavor) Drain tuna well, then flake it into a bowl. Add remaining ingredients and mix well. Use 1/4 cup to spread on one slice of bread or an open-face sandwich or between two slices of bread for a regular sandwich, or mound on crisp lettuce.