Tuna Cheese Salad

Grrrrrgh!
Course : Tuna
From: HungryMonster.com
Serves: 4
 

Ingredients:

7 can tuna -- water packed
1/4 ounce American -- cheddar >or<-
1/4 cup colby cheese
1 1/2 tablespoons sweet gherkins -- finely chopped
1/2 cup celery -- chopped finely
1/2 cup skim milk mayonnaise or light mayonnaise
1 medium green pepper
 

Preparation:

Drain tuna; flake with fork into small pieces. Cut cheese into 1/4" cubes. Combine tuna, cheese, gherkins, celery, and Skim Milk Mayonnaise; mix well. Cover bowl and chill 1 hour or longer. Serve on crisp lettuce, garnished with thin strips of green pepper. (WHEN I can get red and yellow peppers at a decent price, I would use all three colors in the salad.)