Corn, Black, Bean And Red Pepper Salad

Grrrrrgh!
Course : Beans
From: HungryMonster.com
Serves: 6
 

Ingredients:

2 cups corn kernels -- cooked
16 ounces black beans
1 medium red pepper -- diced
4 tablespoons olive oil
2 tablespoons wine vinegar
1/2 teaspoon cumin
1 teaspoon salt
1 teaspoon pepper
2 tablespoons coriander -- sprinkle chopped
 

Preparation:

Combine 2 cups cooked corn kernels, 16 ounce can rinsed and drained black beans, 1 diced red pepper, 4 teaspoons olive oil, 2 tablespoons wine vinegar, 1/2 teaspoon cumin and salt and pepper to taste. Mix well, sprinkle with 2 tablespoons chopped coriander.