All-Purpose Marinade

Grrrrrgh!
Course : Cajun
From: HungryMonster.com
Serves: 6
 

Ingredients:

1/2 teaspoon garlic powder
1/2 cup soy sauce
1 teaspoon onion powder
1/2 teaspoon cayenne pepper
3 cups dry white wine
 

Preparation:

Mix all ingredients together. Marinate the meat (beef, pork, chicken, or game) for 3 to 6 hours, then use the marinade as a basting sauce as the meat cooks on the grill. From Justin Wilson's "Outdoor Cooking With Inside Help