Chicken and Spaghetti - 2

Grrrrrgh!
Course : Cajun
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 medium chicken
3/4 cup bell pepper -- chopped
2 quarts chicken broth
1 package spaghetti
3/4 cup celery -- chopped
2 pieces chicken bouillon
1 pound Velveeta cheese w/peppers
 

Preparation:

Boil chicken in water. Remove and debone. Add chicken cubes to broth: should be 2 qts. water. Cook spaghetti in broth until most of liquid is absorbed. Add remaining ingredients.