Crawfish Stuffing

Grrrrrgh!
Course : Cajun
From: HungryMonster.com
Serves: 6
 

Ingredients:

1/4 cup butter or margarine
1 tablespoon flour
1/2 cup onion -- minced
1 tablespoon garlic -- minced
1/2 cup parsley -- chopped
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon cayenne pepper
1 large egg -- beaten
4 cups white bread -- chopped
4 cups breadcrumbs
2 pounds crawfish tails -- chopped
 

Preparation:

1. Melt butter in large saucepan; add flour and stir over heat until light brown. 2. Add onion and garlic; sauté. 3. Remove from heat; add parsley, seasonings, egg, chopped bread and crawfish tails and stir until mixed.