Jhaal Moori
Course :
Curry
From:
HungryMonster.com
Serves:
1
Ingredients:
50
grams
sev
50
grams
fried peanuts
50
grams
phuliyan -- parwal or puffed rice
1
teaspoon
chile powder
1/2
teaspoon
mango powder -- (or)
1/2
tablespoon
thick tamarind pulp
1
small
onion -- very finely chopped
4
teaspoons
mustard oil
1
teaspoon
salt -- to taste
Preparation:
Mix all the ingredients together well, tossing them in the mustard oil. Serve immediately.
