Kirghiz Baked Beef

Course :	Curry
From:	HungryMonster.com
Serves:	8

Ingredients:

2	pounds	flank steak -- chopped 1/2 inch
1	large	onion -- chopped
1	medium	green pepper -- chopped
2	tablespoons	olive oil
1	cup	yogurt -- (plain)
2	large	eggs
2	medium	apples diced
1	cup	chopped dried apricots
1/2	cup	raisins
1/2	cup	prunes dried -- pitted and chopped
2	tablespoons	curry powder
1	teaspoon	salt
2	teaspoons	pepper

Preparation:

Sauté onion and green pepper in olive oil in lg. heavy skillet until onion is transparent. Add chopped beef and brown lightly. Pour off drippings. Add eggs, apple, apricots, curry powder, salt and pepper to beef. Add yogurt and mix well. Place in a large, deep casserole and bake in a 350 degree F. for 45 minutes. Origin: Chef Sergei Kuanishev, Hotel Kazakhstan, Almaty, Kazakhstan