Salsa Fresca - Bill's

Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 pounds ripe red tomatoes -- rough chopped
1 pound green tomatoes -- rough chopped
6 large sweet banana peppers -- seeded, deveined, roughly chopped OR
4 medium Hungarian wax peppers -- seeded, deveined, roughly chopped
1/2 bunch cilantro -- roughly chopped
1 medium white or yellow onion -- roughly chopped
2 medium jalapeno -- serrano, peppers, seeded and roughly chopped. Adjust number for desired heat level
2 medium juice of 2 limes
2 teaspoons salt -- (to taste)
 

Preparation:

If using a food processor or salsa maker, add vegetables and chop/process until in 1/4" pieces. Combine all ingredients in large bowl and mix in lime juice and salt to taste.