Salsa De Chile Guero

Course :	Salsas
From:	HungryMonster.com
Serves:	8

Ingredients:

4	medium	chiles gueros
1	medium	tomato -- peeled and seeded
6	sprigs	cilantro -- chopped
1	small	onion -- chopped
1	clove	garlic -- crushed
1	medium	canned serrano -- chopped
3	tablespoons	oil
1	teaspoon	salt -- pepper to taste
1	dash	sugar

Preparation:

Simmer gueros in boiling water for 5 minutes. Drain, stem and seed. Puree with remaining ingredients. Cook in skillet, stirring constantly, 2-3 minutes. Makes 1 1/2 cups