Chow-Chow Relish

Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 teaspoon mustard seeds
2 teaspoons celery seeds
1/2 teaspoon ground ginger
1 teaspoon ground turmeric
2 teaspoons dry mustard
1 1/2 cups sugar
2 1/2 cups vinegar
3 tablespoons salt
2 cups chopped green bell peppers
2 cups chopped green tomatoes
2 cups chopped onions
3 cups cauliflower
4 cups chopped cabbage
 

Preparation:

Combine cabbage, cauliflower, onions, green tomatoes and bell peppers. Sprinkle with salt. Let mixture stand 4 to 6 hours in cool place. Drain well. Combine vinegar, sugar, mustard, turmeric, ginger, celery seeds and mustard seeds in large saucepan. Simmer 10 minutes. Add vegetable mixture and simmer 10 minutes longer. Bring to boil. Pack, boiling hot, into hot sterilized jars, leaving 1/4-inch head space. Adjust lids and process 10 minutes in boiling water bath. Makes 4 pints