Puffed Chicken Wings

Course :	Chicken Wings
From:	HungryMonster.com
Serves:	8

Ingredients:

12	pieces	chicken wings
		-----marinade-----
1	teaspoon	garlic -- minced
1	teaspoon	ginger rroot -- minced
1/2	cup	dry sherry
2	tablespoons	sesame oil
		-----batter-----
1/2	cup	cornstarch
1/2	cup	flour
1/4	teaspoon	baking powder
1	large	egg -- lightly beaten
1/2	cup	milk

Preparation:

Add wings to marinade for at least one hour. Combine dry ingredients, stir in egg and milk. Pat wings dry. Dip in batter. Drip off excess. Heat oil 350F. Fry few wings at a time, 3-4 minutes.